Confession: I was too tired after Thanksgiving to mess with making broth from the turkey bones. Ack, they stayed in the fridge until I didn't feel good about using them, so I threw them away. It felt like such a waste! And yet, our days are so full and I can only stretch so thin. So out they went. :(

 

I have soup bones in the freezer that today I'm planning to use for broth. Why? Because I'm hungry for Chicken and Noodles. Because I have carrots and onions I need to use up. Because I have a few minutes this morning that I can use to make this happen. 

 

I plan to make broth like this in my instant pot. Unless I can't fit it all in and then I'll do it like this in my huge stock pot.

 

There you go - wasn't that boring information? But this soup. That's not boring.
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